Deli Selection
Available anytime at the bar only
Food for Sharing - The Deli Collection |
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| Pigs in blankets and balsamic dip – lightly battered squid rings with fresh lemon wedge – deep fried brie with fruity dip £1.95 per item | |
| wholetail scampi with chefs own tartar sauce – breaded king prawns with fresh lemon wedge and mayo pot –battered chicken chunks with chilli mayo – £2.50 per item | |
| Rustic breads with oil and balsamic - marinated mixed olives - £2.95 per item; Cone of chips - £1.50 | |
Deli Boards for sharing - £10.00 |
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| Meat – Home cooked ham, silverside of beef and chicken liver pate with cognac. Served with wholegrain mustard cream cheese, vine tomatoes and chutney, together with hunks of ciabatta bread | |
| Cheese – Brie, Stilton and Cheddar cheese, served with celery, grapes, and nuts. Chefs own red onion chutney, and hunks of ciabatta bread | |
| Fish –Smoked salmon, smoked trout, smoked mackerel, vine tomatoes, pot of prawns, Chefs own tartare sauce, lemon wedges and chunks of ciabatta bread |